our menu

Originating in Lebanon and Palestine, no table is complete without it. Ground chickpeas, creamed tahini, lemon juice, garlic and a touch of olive oil. Serves: 12-14

A popular Greek dip made with Goat’s milk, mixed with garlic and cucumbers. Serves: 12-14

A Middle Eastern specialty. A shell of finely ground beef and cracked bulgar wheat is stuffed with ground beef, onions and spices then deep fried. Minimum order of 10 pcs. Price is for 10 items.

Roasted eggplant, tomato paste, fresh garlic and special spices. Serves: 12-14

A Palestinian dish. Canadian chickpeas are soaked then ground with fresh parsley, onions, garlic and special spices. Golden deep fried. Serves: 12-14. Minimum order: 15 pcs. Price is for 15 items.

Lettuce, tomato, onion and cucumber, served with Montfort dressing. Serves: 12-16

Cucumber, tomatoes, onions, green peppers, red peppers, black Kalamata olives, feta cheese, served with Montfort dressing. Serves: 12-16

Lettuce, tomato, onion, cucumber, feta cheese and Kalamata olives, served with Montfort dressing.
Serves: 12-16

A Lebanese salad, popular for it’s refreshing taste. A mixed salad with fresh mint and pita croutons topped with lemon and olive oil dressing. Serves: 12-16

Caesar salad is made with romaine lettuce and our pita croutons. We don’t add bacon bits to the salad.
Serves: 12-16

Popular in all of the regions of the Mediterranean. Lettuce, fresh tomatoes, onions, oregano, olive oil and house dressing. Serves: 12-16

A Lebanese salad made with finely chopped Italian parsley, crushed wheat, tomato, cucumber, onions, lemon juice and extra virgin olive oil. Serves: 12-16

"Shawarma" is a method of cooking meat during the celebration of the hunt. It is popular in most Middle Eastern countries. Our chicken is thinly sliced, specially spiced and stacked on a vertical spit.

Our famous in house specialty, the secret recipe for this dish has been handed down for generations. Boneless, skinless chicken breast, grilled with pineapple and special seasonings.

The quality of our steak is evident in the first bite. Marinated and thinly sliced "AAA" Sirloin grilled with onions and bell peppers.

A Montfort specialty. We took the same shashlik idea and created this tasty lamb dish. Lamb grilled with onions and fresh peppers.

Rice with ground beef, Middle Eastern spices, mixed roasted nuts and topped with beef chunks.
Serves 12-14 *Not available at all locations.
*Pre-orders only (at least 2 days)
*Contains nuts

Roasted Ontario whole lamb served with rice mixed with ground beef, Middle Eastern spices and mixed roasted nuts.
Serves 40
*Not available at all locations.
*Pre-orders only (at least 5 days) *Contains nuts

Roasted Ontario lamb leg served with rice mixed with ground beef, Middle Eastern spices and mixed roasted nuts.
Serves 12-14
*Not available at all locations.    
*Pre-orders only (at least 5 days) *Contains nuts

Oven baked whole salmon (8-12 lb).
*Not available at all locations.
*Pre-orders only (at least 5 days)
Serves 15-20